Bistro ACS Menu for Monday, October 24, 2011
Soup & Salads:
Chef’s selection of salad and a house-made soup
Sandwiches:
Ham & Cheese, Tuna Salad, and Veggie
Entrées:
Korean BBQ Ribs
Korean BBQ Chicken
Tofu
Steamed Rice and vegetables
Desserts:
Cookies
Bread pudding
Beverages:
Coffee, Tea, iced Tea, and assorted Pepsi products |
Bistro ACS Menu for Tuesday, October 25, 2011
Soup & Salads:
Chef’s selection of salad and a house-made soup
Sandwiches:
Turkey and Swiss, Italian Combo, and Veggie
Entrées:
Spaghetti & Penne Pasta
Grilled Chicken with Alfredo Sauce
Meat Balls and Marinara Sauce
Dessert:
Fruit Salad
Bread pudding
Beverages:
Coffee, Tea, iced Tea, and assorted Pepsi products |
Bistro ACS Menu for Wednesday, October 26, 2011
Soup & Salads:
Chef’s selection of salad and a house-made soup
Sandwiches:
Turkey and Swiss, Tuna Salad, and Veggie
Entrée:
Fried Chicken
Mashed Potato with Mushroom Gravy
Macaroni and Cheese
Sautéed Vegetables
Dessert:
Cookies
Bread pudding
Beverages:
Coffee, Tea, iced Tea, and assorted Pepsi products |
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